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Wenger Swibo 2.50.20
Category:   » Housing » Dishes » Kitchen knives
Model: Swibo 2.50.20
Manufacturer: Wenger
Number of items       One item
Characteristics       knife for fish
universal       Yes
Cook       Yes
Chopping       Yes
For meat       Yes
For fish       Yes
For vegetables / for cleaning       Yes
For cheese       Yes
For bread       Yes
For steak       Yes
For cutting       Yes
Slicer (thin thread)       Yes
To remove meat from bone       Yes
Santoku (Japanese knife)       Yes
Toporik       Yes
other       Yes
Blade Material       steel
Characteristics       stainless steel high-temperature chrome-molybdenum steel, flexible blade
Material of handle       polyamide yellow
Stand       Yes
Sharpen       Yes
Scissors       Yes
Fork       Yes
Description:
Kitchen knives Wenger Swibo 2.50.20
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